How to Make Cheesy Bacon Ranch Potato Foil Packets – Perfect for Grilling!
Let’s talk about the Cheesy Bacon Ranch Potato Foil Packets! If you’re looking for an easy and delicious meal, this recipe is perfect. It brings together the flavors of crispy bacon, creamy Ranch dressing, and cheesy goodness, all wrapped in tender potatoes. You can quickly prepare this dish on the grill or in the oven, making it a great choice for any day of the week.
Why Make This Recipe
Why should you make these Cheesy Bacon Ranch Potato Foil Packets? They are super simple to prepare and require minimal clean-up! Plus, they’re packed with flavor, and everyone in the family will enjoy them. Whether you’re hosting a BBQ or just need a quick dinner idea, these packets are fantastic. You can customize them to your taste and enjoy a hearty meal without the fuss.
How to Make Cheesy Bacon Ranch Potato Foil Packets
Ingredients:
- 4 large potatoes, thinly sliced
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1/4 cup Ranch dressing
- Salt and pepper to taste
- Aluminum foil
Directions:
- Preheat your grill or oven to 400°F (200°C).
- Cut 4 large pieces of aluminum foil and lay them out.
- Divide the sliced potatoes among the foil pieces.
- Sprinkle cooked bacon over the potatoes.
- Drizzle Ranch dressing on top and season with salt and pepper.
- Top with shredded cheddar cheese.
- Fold the foil over the potatoes to create packets.
- Place packets on the grill or in the oven and cook for 25-30 minutes, or until the potatoes are tender.
- Carefully open the packets and enjoy your cheesy bacon ranch potato foil packets.
How to Serve Cheesy Bacon Ranch Potato Foil Packets
These foil packets are great served straight from the grill or oven. You can pair them with a fresh salad or some grilled vegetables for a complete meal. They are hearty enough to be a main dish, and everyone will love digging into their own little packet!
How to Store Cheesy Bacon Ranch Potato Foil Packets
If you have any leftovers, store them in an airtight container in the refrigerator. They should last for up to 3 days. Reheat them in the oven or microwave until warm.
Tips to Make Cheesy Bacon Ranch Potato Foil Packets
- Make sure to slice the potatoes thinly so they cook evenly.
- Feel free to add other veggies like bell peppers or onions for extra flavor.
- Adjust the amount of Ranch dressing based on your preference for creaminess.
Variation
You can switch up the cheese to your favorite type, like mozzarella or pepper jack. You could also use different seasonings or herbs for a twist!
FAQs
Q: Can I make these packets ahead of time?
A: Yes, you can prepare the packets ahead of time and keep them in the fridge until you’re ready to cook.
Q: Can I cook these in the oven instead of on the grill?
A: Absolutely! Just place the packets on a baking sheet and bake them in the oven.
Q: What other ingredients can I add?
A: You can add vegetables like corn or green beans, and try different meats like chicken or sausage!
